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These are the vegan cookbooks Carlo Cao has published so far. The physical books are only available in German (for now), while the ebook is available in English.
Genussvoll, Geschmackvoll, Vegan
Carlo Cao has developed a plant-based cuisine full of enjoyment and flavor. The dishes in this book are a combination of fresh, carefully selected ingredients. Creations such as grapefruit salad with hazelnut and balsamic dressing, leek with miso sauce and pea-mint puree or eggplants with mushroom and walnut filling delight with a finely balanced variety of flavors and testify to Carlo Cao's love of experimentation and culinary sophistication. Vegan cuisine can be so varied and tasty!
Party Food Vegan
In "Party Food Vegan" Carlo Cao presents about 100 recipes that will turn every party into a culinary experience! Do you want to invite friends over for dinner and one of them is vegan? Or are you vegetarian and want to throw a food party for your family? Or you just want to try some new recipes? Then this book is exactly what you're looking for!
The Italian Kitchen: Vegan Edition (eBook)
In "The Italian Kitchen: Vegan Edition" Carlo Cao created a collection of the best Italian recipes such as: Tiramisù, Pizza, Polpettone, Parmigiana di melanzane or Spaghetti alla Carbonara. There are lots of recipes that will become a staple in your household.