This lasagna is easy to make, super delicious, and, icing on the cake, it can be prepared ahead of time and then put in the oven when you want to bake it.
If you want to make a recipe that will make you dream bite after bite, then you have to try this manicotti with mushroom ragout and sour cream bechamel.
In Italy we love using chickpea flour for many recipes. These cutlets are made with this type of flour, water and spices, and let me tell you that they're absolutely delicious!
This mushroom pizza with arugula and pesto is a real flavour explosion. Plus, it only requires a handful of ingredients and is ready in 2 hours (rising time included!).
This pie is called Torta Pasqualina in Italian, it's a pie made of layers of spinach, ricotta, and beadcrumbs. Serve it with a bowl of salad and you have a delcious dinner!
Are you looking for the perfect recipe for pasta with lemon cream sauce? Then you're in the right place! This sauce is super creamy, made within 15 minutes and little ingredients!