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Carlo Cao | Plant Based Recipes That Make You Feel Great

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All Recipes

Potato Gnocchi with Rosemary-Cheeze Sauce

Quick, Light & Creamy Lemon Hummus

Peanut Butter-Coffee Nicecream

Plant-Based Lasagna - cheesy, filling, healthy

Strawberry-Rhubarb Cake

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My Cookbook is Out Now

Hi, I'm Carlo!

I am Swiss-Italian foodie! I started cooking for my whole family when I was 12 and since then I have never stopped :)

My first eBook is finally out!

Most Popular Recipes!

How to make Coconut Whipped Cream
Vegan Parmesan Cheese
How to make Pumpkin Puree
How to Make The Best Vegan Shredded Chicken (Tiktok method)

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